Researchers publishing the results of two independent studies in the British Journal of Nutrition have demonstrated that polyphenol antioxidants found naturally in red grapes can prevent the buildup of fat in muscle tissue that is a precursor to metabolic disorder and diabetes. Resveratrol and grape seed extracts influence how the body responds to insulin, the hormone that controls critical mechanisms of dietary sugar and fat metabolism. The grape-derived compounds have been shown to improve cardiovascular and Alzheimer’s disease risk factors … » Read More

Echinacea purpurea, long known for its immune-supporting properties, is the herbalist’s first choice for any kind of systemic infection, such as colds and other upper respiratory infections. It is used to treat urinary tract infections, candida issues, and many other disorders. It is no real surprise to learn that echinacea has been clinically proven to reduce the effects of radiation in both mouse models and in human trials.

Curcumin is one of a small number of super nutrients which has the demonstrated ability to dramatically lower the risk from cancer, heart disease and Alzheimer’s disease and has been shown to influence the storage of body fat by altering fat metabolism. Curcumin is a natural polyphenol which is extracted from curry powder and has powerful antioxidant and anti-inflammatory properties. You can experience a multitude of health benefits by eating the spice in its natural form or by supplementing with … » Read More

A large reduction in weight may result in sagging skin. Conventional treatments such as surgery to remove excess skin are drastic and harsh. A more natural approach combining massage with aromatherapy oils can improve blood flow and help skin elasticity. The human body is designed to cope with enormous weight gain by literally producing more skin cells. When this extra weight is lost, especially if weight loss is rapid, there may be excess skin, which sags, looks unsightly and can … » Read More

Would you drink a beverage that has repeatedly been shown to fight cancer initiation and proliferation, prevent damaging genetic mutations and negate the effects of free radicals that cause the outward signs of aging? Green tea and members of the tea family including black and white teas have passed the test of time dating back countless generations, and they have demonstrated essential health advantages in extensive research studies over the past decade. You can take advantage of the numerous anti-aging … » Read More

Cedar Oil, depending upon whether it is derived from the wood chips and sawdust, from the leaves, or from the nuts, has a variety of very different uses. Cedarwood Oil is distilled from Juniper and Cypress Trees, not from the true Cedrus species; it is mainly used in aromatherapy and as an insect repellent. Cedar Nut Oil provides nutrition through a plethora of vitamins and minerals, poly and monounsaturated fats, and Oleic/Linoleic acids.